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JoyceGA
09-06-2006, 03:54 PM
There are several articles in today's papers about a diet rich in protein causing participants to lose weight.

Protein Diet Best Quells Hunger, May Fight Obesity, Study Shows

By Marthe Fourcade

Sept. 5 (Bloomberg) -- A diet rich in protein may help people shed weight because it triggers the production of a hormone that quells hunger, researchers found, opening a new front in the battle against obesity.

The study suggests eating more soy, fish or lean meat may help people shed weight, the researchers said. They are seeking funding for a broader study that would examine the effect of a diet heavier in protein on patients' health and on their weight over several years, said Rachel Batterham, the lead researcher.

``We now need to do a big study in obese patients and see whether these short-term effects translate into longer-term benefits,'' said Batterham of University College London. ``People are just beginning to realize how much obesity is going to cost us.''

The U.K. government banned televised advertising of candy bars and soda pop before 9 p.m. two months ago, one of several recent measures to try to tackle rising obesity in children. The number of obese people, who often suffer from side effects such as high cholesterol and diabetes, has increased between 10 percent and 40 percent in most European countries over the past decade, according to the European Commission.

In the U.S., almost 67 percent of U.S. adults are overweight, up from about 45 percent in the early 1960s, according to the U.S. Centers for Disease Control. The cost of treating them had swelled to $78.5 billion by 2003.

Mice and Men

The new study, published in the research journal Cell Metabolism, shows a diet higher in protein boosts production in the gut of a hormone called PYY, which sends signals to the brain to indicate fullness.

The study had three stages. In the first one, researchers fed normal-weight and obese men according to three diets and found that the high-protein one caused the greatest release of PYY and the greatest reduction in hunger.

``These findings suggested that PYY could mediate the satiating effects of protein,'' the researchers wrote. ``We therefore developed a rodent experimental model in which to investigate this possibility.''

The second stage confirmed the results, showing that mice's production of the PYY hormone increased and that rodents ate less and had reduced levels of body fat after being fed a high-protein diet for 16 weeks.

Finally, the researchers bred mice that were unable to produce PYY to confirm the hormone's role. They found that those animals ate more and were 40 percent fatter than others after just 10 weeks. When they received PYY injections, the mice shed weight and fat.

Our hunter-gatherer ancestors relied on protein for as much as 35 percent of their energy, whereas the average Western diet now contains about 16 percent of protein, the researchers said. An increase to 20 percent may be enough to feel fuller and shed weight, according to Batterham.

``It has to be something that's realistic, a slight change in diet that people can sustain,'' she said. ``And it has to be low-fat protein'' such as soy, whey, lean meat or fish, she said.
:Banane24: :Banane24:

Jachut
09-06-2006, 04:06 PM
That's the first sensible protein advice I've seen for a long time. There's a diet came out here a year or two back called the CSIRO diet and it adocated a similar thing - a slight change in the protein/carb balance, and a focus on low GI carbs, with slightly more protein. There was a bit of political toing and froing about whether it was just a plug for the Australian Livestock Industry, but people have had good results with it.

Nobody will EVER convince me that Atkins is anything other than a crock, personally I dont want to be skinny with my arteries plugged with animal fat, lol. And I seriously doubt that its healthy bandster practice to eat protein first if it means you fill up on on meat or fish and then dont have room for vegetables - both food groups are equally important and neither are expendable.

~Melissa~
09-06-2006, 05:32 PM
Protein Food Sources:
http://www.bodybuilding.com/fun/i2.gif
Protein is found in common foods such as:


Poultry
Fish
Meat (e.g., beef, pork, lamb and veal)
Meat substitutes (soy)
Milk
Eggs
Cheese
Nuts
Legumes
It can also be found, although in much smaller quantities, in some starchy foods and vegetables. Eating a diet rich in these foods is a good way to get protein.
However some of these items can also be high in cholesterol, fat and calories, so picking the right cuts (for poultry, fish and meets) and the right dairy as well as considering how they are prepared to maintaining a lean physique and to good overall health.


Table 1 - Protein Content Of Common Foods(1)FoodAmountProtein (grams)Beef, broiled (ground)6 ounces42Beef, loin, bottom sirloin, tri-tip (broiled)6 ounces51Beans, pinto (cooked)1 cup15Beans, kidney (cooked)1 cup7.6Bread, white2 slices4.9Bread, wheat2 slices5.4Broccoli, (cooked)1 cup4.2Cauliflower, (boiled)1 cup2.3Cheese, cottage, low fat, 1% milk fat1 cup28Chicken, roasted6 ounces43Chicken breast, oven-roasted, fat-free, sliced6 slices21Corn, (cooked)1 ear2.6Egg1 large6.3Fish, Salmon (baked)6 ounces44Fish, Halibut (baked)6 ounces45Deer, loin, separable lean only, 1" steak (broiled)6 ounces51Lentils, (cooked)1/2 cup9.0Lentil soup1/2 cup3.9Milk (whole)1 cup8.0Milk (skim)1 cup8.4Milk (Soy)1 cup6.7Pasta, (cooked)4 ounces5.9Potato, white, (baked)2 ¼-3 ¼"3.6Potato, russet, (baked)2 ¼-3 ¼"4.6Rice, brown, long-grain, cooked1 cup5.0Rice, white, long-grain, regular, cooked1 cup4.3Tofu1 cup20Tuna, water packed6 ounces40Turkey breast meat6 slices22Yam, (baked)1 cup2.3Yogurt, low fat8 ounces12
Table 2 - Total Protein Content Of Common Foods (2) FoodTotal protein (%)Almonds21.1Apples (raw, eating)0.4Bananas1.2Beans (canned, baked)5.2Beef (lean, raw)20.3Bean sprouts (raw)2.9Bread (white)8.4Cabbage (raw)1.7Cheese (Cheddar)25.5Chicken (lean, raw)20.5Chocolate (milk chocolate)8.4Chocolate (plain chocolate)4.7Cornflakes7.9Egg (whole)12.5Ice cream3.6Lentils (dried)24.3Milk (cow's whole)3.2Pasta3.6Potatoes (new)1.7Rice2.6Sweet corn (canned)2.9Soya milk2.9Tofu (steamed)8.1Yogurt (plain)5.7

Thought this might be helpful as well!

kellyodoran
08-02-2011, 03:15 PM
I agree, I went on the Atkins for a year and lost 50 pounds only to stop it and gain back 62 pounds, needless to say I was super obese and at risk for type 2 diabetes, and all those other maladys that come along with being overweight.....that is why i love my lap band, a little bit of this and a little bit of that!

Patrick
08-06-2011, 07:04 PM
Sensible eating will always prevail. Fads that promote extreme dependance upon a single food group will usually have flash in the pan success, but I believe that they contribute greatly to yo-yo dieting, because there is usually a vicious bounce back.

mindwing
08-08-2011, 05:09 PM
I've always loved the atkins, but I learned it early on. The drawback is that I adore toast, chocolate, crackers and sweets. And once I give in to that craving my body loses control and I eat like a horse.

I am on the atkins now and am eating three meals of protein a day (average: 65-95 gms) I also eat two-threo large salads (depending on what is in the garden) and one cooked vegetable dish. Each day I eat a half a cup of berries. I also eat seeds- chia, flax, nuts. many people eat low carb bread and tortillas, but my CFIDS prevents me from eating grains.

the problem is that it may take me a month or more to get my body controlled enough to stick to the atkins. I don't buy things that aren't on the atkins, but my husband is a big carb eater (half a loaf of bread a day) and loves his oatmeal and pasta. (He's never weighed more than 175 in his life, and is 159 now) The smell of all that toast and oatmeal stirs up my cravings.

The atkins recipes are nice and I hope to get feeling well enough to cook some of them.

I do feel much better on the atkins. There is evidence it helps people with CFIDS, and it certainly helps mine. And I can attest that it helped my blood work- low cholesterol and triglicerides.

The drawback is you can't go off it without gaining (unless you have a lapband-hooray) You can gradually add more carbs, but when you start to gain, you have to stop adding carbs and use your daily carbs creatively.

(please excuse typos. I had cataract surgery this a.m. and the type is blurry.

Rowanne
12-13-2011, 12:33 AM
Hi fellows...
I have found that the researchers bred mice that were unable to produce PYY to confirm the hormone's role. They found that those animals ate more and were 40 percent fatter than others after just 10 weeks. When they received PYY injections, the mice shed weight and fat.